Premium Toxin-Free Cast Iron Products – Kadai

Cast iron generally releases iron content in food that is good for health. This super smooth cast iron kadai makes your food tastier by giving it a distinct flavour.

While this cast iron kadhai is completely safe for you, it is suitable for different types of cooking. Also known as wok kadai, it has a machine-smoothed surface and is pre-seasoned with vegetable oil.

Cast iron cookware is designed to be multipurpose and ideal for daily use. The cast iron kadhai helps you to cook effortlessly, all your favourite food.

It has two strong handles to support any type of lid. Wide and concave interior helps in easy mixing.

Besides making sabzi and curry in it, you can use this cast iron kadai for deep frying, simmering, roasting and other styles of cooking. Paneer gravy, samosa, chicken curry, biryani, fried snacks are some of the food items you can use this for.

You can use this versatile kadai on gas stove, OTGs and campfires. Trust cast iron cookware to give you a superior performance.

This pre seasoned cast iron kadai is best in even heating and heat retention. This enables you to give you excellent cooking results consistently. Because the cast iron kadai cooks faster, it helps to save gas.