Nei Porikadalai Urundai – A Traditional Ghee-Roasted Delight
Experience the authentic taste of Nei Porikadalai Urundai, a cherished South Indian sweet made from roasted chickpeas (porikadalai) and pure ghee. This delightful treat is crafted by blending nutrient-rich chickpeas with golden jaggery and shaping them into perfect bite-sized balls, creating a snack that's both flavorful and wholesome.
Perfect for festivals, celebrations, or a nutritious daily snack, Nei Porikadalai Urundai offers a balance of sweetness and crunch with a melt-in-your-mouth texture. Enjoy this ghee-based delicacy, rich in protein and packed with the essence of traditional Indian flavors. Each urundai is carefully made to ensure quality and authenticity, making it a sweet that satisfies your taste buds and honors time-honored recipes.
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