Chilli Powder(Homemade) / மிளகாய் பொடி

INGREDIENTS: Chilly powder (milagu podi) is the grounded and fine powdered form of dried and pulverized fruits of different varieties of chili pepper.

HOW TO USE: This red chilli powder is used as a spice to add pungency and flavour to various dishes across the different cuisines.

Shelf Life :  3 months in a air tight container.

Homemade Method of Preparation

• Top quality dried red chilies are selected and are washed in clean water for 3 times. This process will remove the dust and the dirt particles from the red chilies.
• Washed and cleaned red chillies are then placed in a machine dryer and dried in a normal temperature to remove the water content
• Cleaned and dried chillies are then powdered to get top quality fine chilly powder.