INGREDIENTS : Ground Coriander Powder (Dhaniya Powder)is made from the roasted seeds of the coriander plant. The vitamins, minerals, and antioxidants in coriander provide significant health benefits.
HOW TO USE: Coriander (Dhaniya) Powder gives a perfect aroma and colour to dishes making them taste scrumptious. Coriander powder has been a part of Indian cuisine for ages. It is widely used in Indian preparations, rasam, vegetable curries and non veg recipes .
Shelf Life : 3 months in a air tight container.